Spring Fling 2019
With all this cold and snowy weather, it is hard to believe that spring is just around the corner. Come celebrate with Lava Cap and help give spring a jump start with new wine releases, music by Kevin Keirnan, and a bountiful St. Patrick’s day lunch of corned beef sandwiches, potatoes, and cabbage prepared by Chef John Sanders.
Price is $20 per person, $15 dollars for wine club. Includes lunch, tasting, and a Logo Glass. RSVP is Required, event sells out quickly, so do not wait!